Fruit Dip

This is an amazing dip for fruit. Easy to make for parties as well.

Prep: 10 min., Chill: 4 hrs. Choose any fresh, seasonal fruit to pair with this creamy dip. We prefer strawberries, pineapple, and grapes

Yield: Makes about 3 1/2 cups


Ingredients
1/2 cup firmly packed brown sugar
1 (8-oz.) package cream cheese, softened
1 cup sour cream
1 teaspoon vanilla extract
1/3 cup coffee liqueur (optional)
1 cup frozen whipped topping, thawed
Garnish: brown sugar
Assorted fruit
Preparation
1. Beat brown sugar and cream cheese at medium speed with an electric mixer until smooth. Add sour cream, vanilla, and, if desired, coffee liqueur, beating until blended and smooth; fold in whipped topping. Cover and chill 4 hours. Garnish, if desired. Serve with assorted fruit.
Note: For testing purposes only, we used Kahlúa for coffee liqueur.